
Atago Brix-Salt Meter PAL-BX|SALT Mohr+15
Rp123
The Atago Brix-Salt Meter PAL-BX|SALT Mohr+15 is an indispensable tool for food manufacturers, quality control specialists, and researchers. With high-accuracy Mohr’s method salt measurement, user-friendly operation, and a durable waterproof design, this device ensures consistent product formulation, quality assurance, and compliance with food industry standards.
Atago Brix-Salt Meter PAL-BX|SALT Mohr+15
Product Description
The Atago Brix-Salt Meter PAL-BX|SALT Mohr+15 is a high-precision digital refractometer and salt meter designed to measure Brix (% sugar content) and salt concentration using the Mohr’s method, which provides highly accurate results in food, beverage, and industrial applications. This advanced dual-function instrument is ideal for ensuring flavor consistency, quality control, and product standardization in production and research settings.
With its compact, portable design, the PAL-BX|SALT Mohr+15 is user-friendly and easy to operate, making it suitable for on-site testing and laboratory analysis. The IP65 waterproof rating allows for easy cleaning under running water, ensuring durability and convenience for food industry professionals and researchers.
Features
- Mohr’s Method for Salt Measurement: Utilizes a titration-based calculation for more precise salt concentration analysis.
- Dual Measurement Capability: Measures Brix (sugar content) and salt concentration simultaneously, providing comprehensive quality control data.
- Wide Measurement Range: Capable of measuring higher salt concentrations (up to 15%) and Brix levels up to 60%, making it ideal for a wide variety of food and beverage applications.
- Fast & Accurate Results: Provides instant readings with high precision, improving efficiency in production and research environments.
- User-Friendly Digital Display: Large LCD screen for clear and easy-to-read measurements with simple navigation.
- Minimal Sample Volume Required: Requires only 0.3 mL of sample, reducing product waste.
- Compact & Portable Design: Lightweight and handheld, making it perfect for on-the-go testing in food production facilities.
- Waterproof & Easy to Clean: IP65-rated for water and dust resistance, allowing for easy cleaning under running water.
- Automatic Temperature Compensation (ATC): Ensures highly accurate results, even with temperature variations.
- Battery-Powered & Energy Efficient: Operates on AAA batteries, ensuring long-lasting performance.
Applications
- Food & Beverage Industry:
- Ensures precise sugar and salt balance in sauces, seasonings, soups, marinades, and pickled foods.
- Helps maintain fermentation consistency for brined products and processed foods.
- Dairy & Beverage Processing:
- Measures sugar and salt levels in dairy products, fruit juices, and flavored beverages.
- Quality Control in Food Production:
- Helps manufacturers maintain consistent taste, texture, and formulation compliance.
- Research & Development:
- Supports food scientists and product developers in optimizing ingredient balance and formulation accuracy.
- Industrial & Chemical Applications:
- Used for monitoring salt and sugar concentration in chemical formulations, pharmaceuticals, and food additives.
Specifications
- Measurement Parameters:
- Brix (%BX) Range: 0.0 – 60.0%
- Salt Concentration Range (Mohr’s Method): 0.00 – 15.00%
- Resolution:
- Brix: 0.1%
- Salt: 0.01%
- Accuracy:
- Brix: ±0.2%
- Salt: ±0.05%
- Sample Volume: Minimum 0.3 mL
- Measurement Time: Approx. 3 seconds
- Temperature Compensation: Automatic (ATC)
- Waterproof Rating: IP65 (washable and dust-resistant)
- Display: Digital LCD screen
- Power Supply: 2 × AAA batteries
- Dimensions: 5.5 × 3.1 × 10.9 cm
- Weight: Approx. 100 g
The Atago Brix-Salt Meter PAL-BX|SALT Mohr+15 is an indispensable tool for food manufacturers, quality control specialists, and researchers. With high-accuracy Mohr’s method salt measurement, user-friendly operation, and a durable waterproof design, this device ensures consistent product formulation, quality assurance, and compliance with food industry standards.
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