Hanna Portable Milk pH Meter HI99162

Hanna Portable Milk pH Meter HI99162

Product Description

The Hanna HI99162 is a professional portable pH meter specifically designed for measuring pH in milk and dairy products. Maintaining accurate pH levels is essential in dairy production to ensure product quality, safety, and consistency. This advanced instrument features a specialized food-grade pH electrode with an open junction and conical tip, allowing direct measurement in liquid and semi-solid dairy samples. With automatic temperature compensation, a rugged waterproof design, and an intuitive user interface, the HI99162 is an indispensable tool for dairy producers, quality control laboratories, and research institutions. Its compact design, long battery life, and durable construction make it ideal for both field and laboratory applications.

Features

1. specialized pH electrode for milk and dairy products
   Equipped with a precision pH electrode featuring an open junction and conical tip, allowing direct and accurate pH measurement in milk, cream, and other dairy samples.

2. automatic temperature compensation
   The built-in temperature sensor ensures precise pH readings by adjusting for temperature variations in dairy processing environments.

3. rugged waterproof design for dairy environments
   Designed with an IP67-rated waterproof casing, making it highly durable and ideal for use in dairy production facilities, quality control laboratories, and research settings.

4. large backlit LCD for easy operation
   Features a high-contrast display with real-time pH readings, stability indicators, and step-by-step calibration guidance for user convenience.

5. automatic calibration for accurate and reliable readings
   Supports one or two-point calibration, ensuring precise and repeatable pH measurements with minimal user intervention.

6. long-lasting rechargeable battery for extended use
   Powered by a lithium-ion battery, providing prolonged operational time to support continuous pH monitoring in dairy applications.

Applications

• milk quality control – ensures proper pH monitoring to maintain consistency, freshness, and stability
• dairy product analysis – verifies acidity levels in milk, yogurt, cheese, and other dairy products for quality assurance
• fermentation monitoring – tracks pH changes in cultured dairy products to optimize bacterial activity and texture
• research and laboratory studies – provides accurate pH measurements for dairy product development and analysis
• industrial dairy production – ensures compliance with industry regulations and quality standards by maintaining proper pH levels
• food safety and quality assurance – helps prevent spoilage and ensures consistent product quality in dairy processing

Specifications

• measurement range:
  • pH: 0.00 to 14.00
  • temperature: 0.0 to 50.0°C
• accuracy:
  • pH: ±0.02 pH
  • temperature: ±0.5°C
• temperature compensation: automatic
• display: large backlit LCD
• calibration: automatic one or two-point calibration
• power supply: long-life rechargeable battery
• waterproof rating: IP67

The Hanna HI99162 Portable Milk pH Meter is an essential tool for dairy industry professionals, providing accurate and reliable pH measurements to ensure high-quality milk production, consistency, and compliance with industry standards.