Hanna instruments Cleaning Solution for Cheese Deposits (25 x 20 mL Sachets) Model : HI700642P

Hanna instruments Cleaning Solution for Cheese Deposits (25 x 20 mL Sachets) Model : HI700642P

Hanna Instruments Cleaning Solution for Cheese Deposits (25 x 20 mL Sachets)
Model: HI700642P

The Hanna Instruments HI700642P is a specialized cleaning solution designed to effectively remove cheese deposits, fats, and proteins from pH electrodes used in dairy and cheese production. Proper maintenance and cleaning of electrodes are essential for ensuring accurate and reliable pH measurements, as residue buildup can affect readings and shorten electrode lifespan.

This solution is specifically formulated to break down dairy residues without damaging the electrode, making it ideal for laboratories, cheese manufacturers, and food processing facilities. The convenient 20 mL sachets ensure precise dosing, ease of use, and freshness, preventing contamination and maintaining consistent cleaning performance.

Key Features

• Effective Cleaning for Cheese Deposits
  Removes stubborn residues such as fats, proteins, and other dairy deposits from pH electrodes.

• Optimized for Dairy Industry Use
  Designed for cheese producers, dairy processors, and food laboratories to maintain accurate pH readings.

• Pre-Measured Sachets for Convenience
  Each sachet contains 20 mL of cleaning solution, ensuring proper dosage and preventing waste.

• Extends Electrode Lifespan
  Regular cleaning reduces contamination and maintains optimal sensor performance.

• High-Purity & Laboratory-Grade Solution
  Ensures consistent and reliable electrode cleaning.

Specifications Hanna instruments Cleaning Solution for Cheese Deposits (25 x 20 mL Sachets) Model : HI700642P

• Model: HI700642P
• Solution Type: Cleaning solution for cheese deposits
• Packaging: 25 x 20 mL sachets
• Application: Dairy and cheese industry pH electrode maintenance
• Shelf Life: Long-lasting, sealed sachets to maintain freshness

Applications

• Cheese Manufacturing – Ensures pH electrodes remain clean for precise acidity control.
• Dairy Processing – Removes dairy residue from pH meters used in milk, yogurt, and fermented products.
• Food Laboratories – Helps maintain accurate pH measurements in dairy research and quality control.

Summary

The Hanna Instruments HI700642P Cleaning Solution is a specialized, ready-to-use solution for removing cheese deposits from pH electrodes, ensuring accurate and consistent readings in the dairy and cheese industry. Packaged in convenient 20 mL sachets, this high-quality solution is ideal for cheese producers, dairy processors, and food laboratories looking to prolong electrode lifespan and maintain measurement accuracy.