Ohaus Incubating Shakers ISWV02HDG

Rp123

The Ohaus ISWV02HDG incubating shaker offers a smooth, waving motion ideal for gentle mixing of fragile samples, such as cell cultures and gels. With programmable digital control, a broad tilt angle range, and stable temperature control, this shaker is purpose-built for temperature-sensitive and low-shear mixing applications in biological and chemical laboratories.

Ohaus Incubating Shaker ISWV02HDG – Controlled Waving Motion for Delicate Sample Agitation

The Ohaus ISWV02HDG incubating shaker offers a smooth, waving motion ideal for gentle mixing of fragile samples, such as cell cultures and gels. With programmable digital control, a broad tilt angle range, and stable temperature control, this shaker is purpose-built for temperature-sensitive and low-shear mixing applications in biological and chemical laboratories.

Features

  1. Smooth waving motion adjustable from 0° to 20° for delicate mixing needs

  2. Accurate digital speed control ranging from 1 to 30 rpm with ±1 rpm precision

  3. Broad temperature range from Ambient +5°C to 65°C with uniformity of ±0.5°C at 37°C

  4. Compact footprint with an aluminum tray for efficient space utilization

  5. Long programmable timer up to 160 hours for hands-free operation

  6. Certified for safety and performance (CE and TUV)

Applications

  • Gentle mixing of cell cultures and suspensions

  • Washing and staining of gels and membranes

  • DNA, RNA, and protein hybridization

  • Enzyme reactions requiring low shear mixing

  • Incubation of diagnostic tests or assays

  • Sample thawing and resuspension in a temperature-controlled environment

Specifications

  • Product name: Ohaus Incubating Shaker ISWV02HDG

  • Motion: Waving, 0 – 20°

  • Tilt angle: 0 – 20°

  • Speed range: 1 rpm – 30 rpm

  • Speed accuracy: ±1 rpm

  • Temperature range: Ambient +5°C – 65°C

  • Temperature uniformity: ±0.5°C at 37°C

  • Tray size: 23.5 cm x 18.4 cm (9.25 in x 7.25 in)

  • Tray construction: Aluminum

  • Timer: 1 second – 160 hours

  • Control: Digital

  • Drive system: Stepper motor

  • Dimensions: 43.2 cm x 26.7 cm x 27.9 cm (17 in x 10.5 in x 11 in)

  • Inner dimensions: 27.3 cm x 8.6 cm x 19.7 cm (10.75 in x 3.4 in x 7.75 in)

  • Capacity: 2.3 kg

  • Net weight: 6.2 kg (13.7 lb)

  • Power: 230V, 5A, 50/60Hz

  • Power consumption: 450 W

  • Safety certification: CE; TUV

  • Working environment: 5°C – 40°C, 80% RH, non-condensing (41°F – 104°F)

The Ohaus ISWV02HDG is the ideal incubating shaker for labs requiring gentle, low-speed agitation with reliable thermal control and flexible mixing capacity.

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