Alla France 950.062 B-ATC Refractometer with ATC

Alla France 950.062 B-ATC Refractometer with ATC

The Alla France 950.062 B-ATC Refractometer is a high-precision optical instrument designed for measuring elevated sugar concentrations in liquid solutions. With a Brix range of 28% to 62%, it is particularly well-suited for applications requiring analysis of highly concentrated products. This manual-calibration device provides reliable, consistent readings and is built for professionals in food production, agriculture, and laboratory research. Its lightweight and durable construction ensures dependable performance in both field and industrial settings.

Product Features

1. High Brix Range

Measures sugar concentrations from 28% to 62%, making it ideal for use with syrups, honey, and other dense solutions.

2. Fine Resolution

Features a precise 0.2% Brix division, enabling detailed and accurate monitoring of sugar levels.

3. Durable Design

Constructed from robust materials for long-term reliability and resistance to wear from frequent handling.

4. Manual Calibration

Allows users to adjust manually for temperature variations, ensuring flexibility in diverse environmental conditions.

5. Portable and Lightweight

With a weight of only 0.4 kg, the device is easy to transport and convenient for on-the-go testing or daily lab use.

6. Simple Operation

User-friendly design with clear visual scale ensures quick and accurate readings without complicated setup.

Applications

1. Food Manufacturing

Used for measuring sugar content in high-concentration products like jam, molasses, and dessert syrups.

2. Beverage Industry

Ideal for assessing sweetness levels in concentrated fruit juices, liqueurs, and fortified wines.

3. Agriculture

Determines optimal harvest time for fruits with high sugar development, supporting crop quality assessment.

4. Laboratory Research

Suited for food science experiments and educational applications involving high-Brix samples.

5. Industrial Quality Control

Monitors sugar content in concentrated liquid mixtures during production and processing.

6. Artisanal and Small-Scale Production

Useful for small food producers crafting confections or beverages with high sugar concentrations.

Specifications

• Model Number: 950.062 B-ATC
• Unit: 1 piece
• Range: Brix 28% to 62%
• Division: Brix 0.2%
• Weight: 0.4 kg