Atago Brix-Salt Meter PAL-BX|SALT+5

Atago Brix-Salt Meter PAL-BX|SALT+5

Product Description

The Atago Brix-Salt Meter PAL-BX|SALT+5 is a high-precision digital meter designed for simultaneous measurement of Brix (% sugar content) and salt concentration in food, beverages, sauces, seasonings, and industrial applications. This dual-function device enables quick and reliable analysis, ensuring flavor balance, quality control, and product consistency in production processes.

With its compact and portable design, the PAL-BX|SALT+5 is perfect for on-site and laboratory use. Its IP65 waterproof construction allows for easy cleaning under running water, making it a durable and convenient tool for food professionals, manufacturers, and researchers.

Features

• Dual Measurement Capability: Simultaneously measures Brix (sugar content) and salt concentration, providing comprehensive quality analysis.
• Fast & Accurate Results: Provides instant measurements with high precision, improving efficiency in food processing and quality control.
• Wide Measurement Range: Covers a broad range of Brix (sugar) and salt concentration levels, making it suitable for various applications.
• User-Friendly Digital Display: Large LCD screen for clear and easy-to-read measurements.
• Minimal Sample Volume Required: Requires only a small amount of sample, reducing waste.
• Compact & Portable Design: Lightweight and handheld, perfect for field and laboratory testing.
• Waterproof & Easy to Clean: IP65-rated protection ensures resistance against water, dust, and harsh environments.
• Automatic Temperature Compensation (ATC): Ensures highly accurate results, even with temperature fluctuations.
• Battery-Powered & Energy Efficient: Operates on AAA batteries, ensuring long-lasting performance.

Applications

• Food & Beverage Industry:
  • Ensures proper sugar and salt balance in sauces, dressings, soups, and seasonings.
  • Used for fermentation monitoring in pickled foods, marinades, and brined products.
• Dairy & Beverage Processing:
  • Measures sugar and salt levels in dairy products, fruit juices, and soft drinks.
• Quality Control in Food Production:
  • Ensures consistent taste, texture, and formulation compliance.
• Research & Development:
  • Supports product innovation and formulation optimization in food and beverage industries.
• Industrial Applications:
  • Used for monitoring salt and sugar concentration in chemical formulations and pharmaceutical production.

Specifications

• Measurement Parameters:
  • Brix (%BX) Range: 0.0 – 55.0%
  • Salt Concentration Range: 0.00 – 5.00%
• Resolution:
  • Brix: 0.1%
  • Salt: 0.01%
• Accuracy:
  • Brix: ±0.2%
  • Salt: ±0.05%
• Sample Volume: Minimum 0.3 mL
• Measurement Time: Approx. 3 seconds
• Temperature Compensation: Automatic (ATC)
• Waterproof Rating: IP65 (washable and dust-resistant)
• Display: Digital LCD screen
• Power Supply: 2 × AAA batteries
• Dimensions: 5.5 × 3.1 × 10.9 cm
• Weight: Approx. 100 g

The Atago Brix-Salt Meter PAL-BX|SALT+5 is the perfect solution for professionals in food production, research, and quality control. With its high-accuracy measurements, user-friendly interface, and durable waterproof design, this meter ensures optimal product consistency, taste, and compliance with food standards.