
Atago DASHI Brix-Salt Meter PAL-DASHI Meister
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The Atago DASHI Brix-Salt Meter PAL-DASHI Meister is an indispensable tool for chefs, food manufacturers, and quality control specialists looking to perfect the balance of umami, sweetness, and saltiness in their broths and seasonings. With its high-accuracy dual measurement capability, user-friendly operation, and durable waterproof design, this device ensures consistent, high-quality soup production for superior culinary excellence.
Atago DASHI Brix-Salt Meter PAL-DASHI Meister
Product Description
The Atago DASHI Brix-Salt Meter PAL-DASHI Meister is a high-precision digital meter specifically designed to measure the Brix (% sugar content) and salt concentration in dashi broth, soups, sauces, and other liquid seasonings. This dual-function instrument ensures flavor consistency, quality control, and recipe standardization, making it an essential tool for Japanese cuisine, food manufacturing, and professional kitchens.
With its compact, portable, and waterproof design (IP65-rated), the PAL-DASHI Meister provides quick, accurate, and reliable measurements, ensuring optimal balance between umami, sweetness, and saltiness. Its easy-to-use interface and automatic temperature compensation (ATC) allow for precise results in any environment, making it ideal for on-site and laboratory use.
Features
- Optimized for Dashi & Soup Measurement: Specially designed to analyze the sugar and salt content in dashi, miso soup, soy-based broths, and other liquid seasonings.
- Dual Measurement Capability: Measures Brix (sweetness/umami) and salt concentration simultaneously, offering a comprehensive analysis of broth quality.
- Fast & Accurate Readings: Provides instant measurements with high precision, improving efficiency in professional kitchens and food processing.
- User-Friendly Digital Display: Large LCD screen for clear and easy-to-read results, ensuring hassle-free operation.
- Minimal Sample Volume Required: Requires only 0.3 mL of sample, reducing waste while maintaining accuracy.
- Wide Measurement Range:
- Brix: 0.00 – 25.00%
- Salt: 0.00 – 10.00%
- Automatic Temperature Compensation (ATC): Ensures consistent readings despite temperature variations.
- Compact & Portable Design: Lightweight and handheld, making it perfect for chefs, food manufacturers, and research labs.
- Waterproof & Easy to Clean: IP65-rated, allowing for easy cleaning under running water for hygienic use.
- Battery-Powered & Energy Efficient: Operates on AAA batteries, ensuring long-lasting performance.
Applications
- Japanese Cuisine & Ramen Shops:
- Maintains consistent balance of sweetness and saltiness in dashi, ramen broth, and miso soup.
- Food Processing & Seasoning Manufacturing:
- Ensures precise Brix and salt levels in commercial sauces, dressings, and soup bases.
- Culinary Research & Development:
- Helps chefs and food scientists refine and standardize soup formulations.
- Instant Noodle & Processed Food Industry:
- Assists manufacturers in achieving accurate seasoning in packaged soups and ready-to-eat meals.
Specifications
- Measurement Parameters:
- Brix (%BX) Range: 0.00 – 25.00%
- Salt Concentration Range: 0.00 – 10.00%
- Resolution:
- Brix: 0.1%
- Salt: 0.01%
- Accuracy:
- Brix: ±0.2%
- Salt: ±0.05%
- Sample Volume: Minimum 0.3 mL
- Measurement Time: Approx. 3 seconds
- Temperature Compensation: Automatic (ATC)
- Waterproof Rating: IP65 (washable and dust-resistant)
- Display: Digital LCD screen
- Power Supply: 2 × AAA batteries
- Dimensions: 5.5 × 3.1 × 10.9 cm
- Weight: Approx. 100 g
The Atago DASHI Brix-Salt Meter PAL-DASHI Meister is an indispensable tool for chefs, food manufacturers, and quality control specialists looking to perfect the balance of umami, sweetness, and saltiness in their broths and seasonings. With its high-accuracy dual measurement capability, user-friendly operation, and durable waterproof design, this device ensures consistent, high-quality soup production for superior culinary excellence.
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