Atago In-line Brix-Salt Monitor CM-BX|SALTα

Atago In-line Brix-Salt Monitor CM-BX|SALTα

Product Description

The Atago In-line Brix-Salt Monitor CM-BX|SALTα is a high-precision industrial monitoring system designed for continuous and real-time measurement of Brix (sugar content) and salt concentration in liquid solutions. This advanced in-line sensor is ideal for food processing, beverage production, sauce manufacturing, fermentation processes, and chemical industries, ensuring accurate and efficient monitoring of sweetness and salinity levels in liquid products.

Equipped with automatic temperature compensation (ATC) and an advanced digital display, the CM-BX|SALTα provides instant and reliable dual-parameter readings, allowing manufacturers to maintain consistent product quality, optimize production processes, and comply with industry standards. Its durable, easy-to-install design makes it suitable for seamless integration into production pipelines and processing tanks.

Features

• Real-time & Continuous Brix-Salt Monitoring: Simultaneously measures sugar (Brix) and salt concentration in liquid solutions, optimizing quality control.
• High-Precision Digital Measurement: Provides accurate and instant Brix and salinity readings for better process efficiency.
• Dual Measurement Capability:
  • Brix Measurement Range: 0.0 – 33.0%
  • Salt Measurement Range: 0.00 – 10.00%
• Automatic Temperature Compensation (ATC): Ensures consistent accuracy, even under fluctuating temperature conditions.
• User-Friendly Digital Display: Large LCD screen for clear and easy-to-read real-time Brix and salinity values.
• In-line & Tank-Mounted Design: Easily integrates into pipelines, mixing tanks, and fermentation vessels, reducing manual testing.
• Durable & Water-Resistant Construction: Built for long-term industrial use, ensuring corrosion resistance and reliability in harsh environments.
• Low Maintenance & Energy Efficient: Requires minimal maintenance, providing cost-effective, uninterrupted operation.

Applications

• Food & Beverage Industry:
  • Ensures accurate sugar and salt levels in sauces, dressings, syrups, and processed foods.
  • Maintains consistent taste and quality control in beverage production.
• Dairy & Fermentation Processes:
  • Monitors Brix and salt content in dairy products, yogurt, fermented drinks, and brewing processes.
• Chemical & Industrial Processing:
  • Used for monitoring sugar and salt concentration in brine solutions, chemical formulations, and food additives.
• Water Treatment & Quality Control:
  • Assists in Brix and salinity monitoring in desalination plants, wastewater treatment, and environmental research.
• Pharmaceutical & Biotechnology:
  • Ensures precise control of sugar and salt levels in laboratory and medical solutions.

Specifications

• Brix Measurement Range: 0.0 – 33.0%
• Salt Measurement Range: 0.00 – 10.00%
• Resolution:
  • Brix: 0.1%
  • Salt: 0.01%
• Accuracy:
  • Brix: ±0.1%
  • Salt: ±0.05%
• Temperature Compensation: Automatic (ATC)
• Sensor Type: In-line dual Brix-Salt monitor
• Display: Digital LCD screen with real-time monitoring
• Installation: Direct integration into tanks, pipelines, and processing units
• Material: Stainless steel, corrosion-resistant industrial design
• Power Supply: AC adapter or direct power connection
• Durability: Industrial-grade, waterproof, and heat-resistant build
• Weight: Optimized for secure pipeline or tank installation

The Atago In-line Brix-Salt Monitor CM-BX|SALTα is an indispensable tool for industries requiring continuous and precise monitoring of sugar and salt concentrations in liquid products. With its high-precision readings, seamless integration, and durable construction, this device ensures optimal process control, regulatory compliance, and consistent product quality in various industrial applications.