Atago SAC-i Type D without Temperature Control

Atago SAC-i Type D Without Temperature Control

Product Description

The Atago SAC-i Type D Without Temperature Control is a high-precision automatic polarimeter and saccharimeter designed for measuring optical rotation and sugar content (°Z) with fast and accurate results. This model is a cost-effective solution for laboratories that do not require built-in temperature control but still need high-accuracy optical measurements.

Optimized for pharmaceutical, food and beverage, sugar, chemical, and research laboratories, the SAC-i Type D features dual-wavelength measurement (589 nm & 882 nm), an intuitive touchscreen interface, and compliance with USP, EP, and JP standards. With a compact and user-friendly design, it is an excellent choice for quality control and research applications where external temperature management is available.

Features

• Fast & Precise Measurements: Provides high-speed readings in just 13 seconds, improving workflow efficiency.
• Dual-Wavelength Capability: Operates at 589 nm (Sodium D-line) and 882 nm, allowing a broad range of applications.
• Superior Accuracy & Repeatability: Offers optical rotation accuracy of ±0.002° and sugar scale accuracy of ±0.01°Z.
• Multi-Parameter Display: Measures and displays optical rotation (°), sugar scale (°Z), specific rotation ([α]), and concentration (%).
• User-Friendly Touchscreen Interface: Large LCD touchscreen for effortless operation and clear result display.
• Automatic Calibration & Validation: Includes quartz calibration plates for quick, reliable calibration.
• GLP/GMP Compliance: Ensures secure data storage and traceability for regulatory requirements.
• USB & RS-232 Connectivity: Supports data transfer, storage, and integration with laboratory management systems (LIMS).
• Compact & Durable Design: Space-saving and robust laboratory-grade construction.

Applications

• Pharmaceutical Industry: Used for chiral drug analysis, API testing, and excipient evaluation in compliance with USP, EP, and JP standards.
• Food & Beverage Industry: Ensures accurate sugar content measurements in juices, syrups, dairy products, and beverages.
• Sugar Industry: Measures sucrose concentration and purity for sugar refining and quality control.
• Chemical Industry: Provides precise optical rotation analysis for chiral compounds and reaction monitoring.
• Essential Oils & Fragrances: Evaluates the optical activity of essential oils, perfumes, and natural extracts.
• Academic & Research Laboratories: An ideal tool for molecular chirality studies and optical activity research.

Specifications

• Measurement Parameters:
  • Optical Rotation: ±89.999°
  • International Sugar Scale (°Z): ±259.00°Z
• Resolution:
  • Optical Rotation: 0.001°
  • Sugar Scale: 0.01°Z
• Accuracy:
  • Optical Rotation: ±0.002°
  • Sugar Scale: ±0.01°Z
• Measurement Time: Approx. 13 seconds
• Temperature Control: No built-in temperature control (external temperature regulation may be required)
• Sample Volume: 2.5 – 5.0 mL (depending on the sample cell)
• Wavelengths: 589 nm (Na D-line) and 882 nm
• Light Source: LED with interference filter
• Display: Digital LCD touchscreen
• Calibration: Automatic with quartz standard plates
• Data Output: USB & RS-232C connectivity for external data logging
• Power Supply: AC 100 – 240V, 50/60 Hz
• Compliance: USP, EP, JP, and FDA 21 CFR Part 11 compliant
• Dimensions: 48 × 27 × 18 cm
• Weight: Approx. 15 kg

The Atago SAC-i Type D Without Temperature Control is an affordable yet high-precision solution for laboratories that do not require built-in temperature control. With fast measurement speed, regulatory compliance, and user-friendly operation, it is a reliable choice for quality control and research in pharmaceuticals, food, chemicals, and academic institutions.